Identification of problems in banana production at the "La Loly'' Quivicán farm
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Abstract
The demand for food globally and nationally is a very important issue for the current situation in our society as it is constantly increasing. To this end, society has diversified many ways to meet this situation with plans to increase production on scales equivalent to the need, so that this activity does not harm the environment and its nature is viable in every way. The objective of the following work is to analyze the concept of "Sustainable agronomic productions, maintaining good practices and production techniques" in a local production entity where the cultivation of bananas of the FIHA 02 variety is the main focus in our study within this center. This research work has as its premise the analysis of the form of production of the FIHA 02 banana variety in the farm "La Loly'' belonging to the municipality of Quivicán in the province of Mayabeque to identify the problems that gravitate in the production of bananas, for this it was analyzed in the Diagnosis matrix, Field tours and observations were carried out during the production stage, interviews with farmers and those in charge of production and the development of an action plan to mitigate the main problem encountered. From this analysis and the comparison with the certified bibliography, it was identified that the main problem was the low production levels and an action plan was developed to reduce the poor productions of this crop in the study farm belonging to the UBPC "Urban Farm".
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References
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García, A., & Rodríguez, R. (2017). La producción de plátanos en las UBPC cubanas, retos y perspectivas. Revista Cubana de la Agricultura.
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